Lessons for Nutrition

Page 6 of 1000 results

  • What's in my drink? - … -grade lesson plan from the Food for Thought nutrition curriculum, focuses on the nutrition benefits of milk and teaches students about fat … Teacher background information The following resources are from the NETx - Nutrition Education of Texas website. Carbohydrates Vitamins Eating healthier and feeling … , Vitamin A, carbohydrates/sugars, and calcium. Explain to students: The "Nutrition Facts Label" lists calories and nutrients (fats, carbohydrates, protein, vitamins …
    User Rating: Grade Level: 3-5
  • Moooving to low-fat milk - … -grade lesson plan from the Food for Thought nutrition curriculum, focuses on the nutrition benefits of milk and teaches students about fat … -grade lesson plan, from the Food for Thought nutrition curriculum, focuses on the nutrition benefits of milk and teaches students about fat … fat, protein, carbohydrates/sugars, and calcium. Discuss with students: The nutrition facts label lists calories and nutrients (fats, carbohydrates, protein, vitamins …
    User Rating: Grade Level: 3-5
  • 5.3 Food labels and serving sizes - … cereal with nutrition labels covered or removed Measuring cups Poster board Nutrition facts labels from five or more cereal boxes Nutrition facts labels from five or more snack boxes Nutrition facts labels … can be made by reading the nutrition facts label. Include in the discussion the difference between nutrition facts and nutrient content claims …
    User Rating: Grade Level: 3-5
  • Truth about Eggs - … maintain healthy cholesterol levels. August 2004, Department of Foods and Nutrition, The University of Georgia, Athens, GA 30602 Funding from UGA … into the whites and sprinkle with paprika. Makes 16 appetizers. Nutritional Facts per serving: Total calories Total Fat Total Carbohydrate Cholesterol … .greatpartyrecipes.com/deviledeggsrecipe.html August 2004, Department of Foods and Nutrition, The University of Georgia, Athens, GA 30602 Funding from UGA …
    User Rating: Grade Level: 9-12
  • Take Calcium and Vitamin D - … features and functions of vitamin D." American Journal of Clinical Nutrition, Dec 2004; 80: 1689S - 1696S. Dietary Guidelines for Americans 2005 … autoimmune diseases, cancers, and cardiovascular disease." American Journal of Clinical Nutrition, Dec 2004; 80: 1678S - 1688S. National Dairy Council, http://nationaldairycouncil … and turnip greens regularly. October 2005, Department of Foods and Nutrition, The University of Georgia, Athens, GA 30602 Funding from UGA …
    User Rating: Grade Level: 9-12
  • Canned and Frozen Vegetables and Fruits - … Resources About Canned Foods, Perfect Pantry Checklist and Health and Nutrition. The Canned Food Alliance. 23 April 2003 Nutrition Education Program. Permission is granted to reproduce, translate, abstract, review … . * Canned and frozen fruits and vegetables are packed full of nutrition - equally or even more nutritious than fresh. * Canned and frozen …
    User Rating: Grade Level: 9-12
  • Fruits and Vegetables - … >. Duyff, R.L. The American Dietetic Association's Complete Food & Nutrition Guide. Minneapolis, 1996. Eat Your Colors. The Produce for Better … Georgia Area Agency on Aging and the USDA Food Stamp Nutrition Education Program. Permission is granted to reproduce, translate, abstract, review … Strawberries Watermelon Cantaloupe Apricots May 2003, Department of Foods and Nutrition, The University of Georgia, Athens, GA 30602 Funding from UGA …
    User Rating: Grade Level: 9-12
  • Vitamin and Mineral Supplements - … if they may benefit from a nutritional supplement. 2. Understand how to choose the best nutritional supplement. 3. Understand the need for … Straight Answers about Vitamin and Mineral Supplements. National Center for Nutrition and Dietetics. 1997. Griffith, HW. (1998). Vitamins, Herbs, Minerals and … Georgia Area Agency on Aging and the USDA Food Stamp Nutrition Education Program. Permission is granted to reproduce, translate, abstract, review …
    User Rating: Grade Level: 9-12
  • Marcus's Big City Adventure - … -12, in the Nutrition Nutrition Backgrounder (PDF) News Review the Nutrition Mixer? Interactive Nutrition Game Why All of Arianna's Interactive Nutrition Games are Teach available on NutritionExplorations.org in Kids Nutrition? Food … at a glance Printer Friendly Email a Friend Page Nutrition Explorations HomeEducatorsSchool Nutrition ProfessionalsParentsKids sitemap terms & privacy policy survey about NDC contact …
    User Rating: Grade Level: 3-5
  • Eating Over the Rainbow - … /green, green, white/green) -resources for researching fruits and vegetables (nutrition textbooks; encyclopedias; cookbooks; books on fruits and vegetables; computers with … which food groups the students prioritize in their diets? Their nutritional philosophies? Convenience? Cravings? Their families' or peers' eating habits? Have … and vegetables differ from non-organic varieties? - How do different nutritional theories advocate different diets? - How do fruits and vegetables combat …
    User Rating: Grade Level: 6-12
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